Weasleys’ Dragon Roasted Nuts Recipe
Weasleys’ Dragon Roasted Nuts are a spicy, sweet, and savory mix of roasted nuts coated in a honey and egg white glaze, infused with an aromatic blend of spices including cumin, cinnamon, chili powder, and cayenne. These crunchy, flavorful nuts are perfect as a snack or party appetizer, boasting a delightful balance of heat and sweetness with a hint of warmth from the spices.
- Prep Time: 10 minutes
- Cook Time: 45-60 minutes
- Total Time: 55-70 minutes
- Yield: About 3 cups 1x
- Category: Snack
- Method: Baking
- Cuisine: American
- Diet: Gluten Free
Ingredients
Scale
Mixed Nuts
- 16 oz (about 3 cups) mixed nuts (3 oz cashews, 3 oz almonds, 3 oz pecans, 3 oz walnuts, 4 oz peanuts – omit peanuts for Paleo)
Coating & Spices
- 1 large egg white
- 170g (about 1/2 cup) honey
- 1 1/2 tsp Kosher salt
- 1 tsp ground cumin
- 1 tsp ground cinnamon
- 1/2 tsp chili powder
- 1/2 tsp red pepper flakes
- 1/2 tsp cayenne pepper (use 1/4 tsp for milder mix)
- 1/4 tsp cracked black pepper
- 1/4 tsp ground ginger
- 1/4 tsp ground cloves
Instructions
- Preheat Oven: Preheat your oven to 250 degrees F (120 C). Line a large baking sheet with a silicone liner or parchment paper to prevent sticking and ensure easy cleanup.
- Whip Egg White and Coat Nuts: In a medium mixing bowl, whip the egg white until frothy. Add the mixed nuts and toss thoroughly to coat them evenly with the egg white, which helps the honey and spices adhere.
- Add Honey and Spices: Gently warm the honey for 10-15 seconds in the microwave if it is firm to liquify it. Add the honey along with all the spices and seasonings to the nuts. Mix well to ensure all nuts are evenly coated with the flavorful glaze.
- Roast Nuts: Spread the coated nut mixture evenly on the prepared baking sheet. Roast in the oven for 45-60 minutes, stirring every 15 minutes with a wooden spoon or spatula to ensure even toasting. The nuts should become lightly browned and glossy.
- Cool and Store: Remove the nuts from the oven and allow them to cool for at least 10 minutes. The nuts will harden and become crunchy as they cool. Break them into chunks and store in an airtight container in a cool, dry place for up to 2 weeks.
Notes
- Omit peanuts if following a Paleo diet.
- To reduce heat, use 1/4 tsp cayenne pepper instead of 1/2 tsp.
- Use parchment paper or a silicone baking liner to prevent nuts from sticking and facilitate cleanup.
- Stir nuts every 15 minutes during roasting to promote even browning and prevent burning.
- Let nuts cool completely to develop their final crunchy texture, especially for cashews which can be softer when warm.
- Store in an airtight container away from moisture to maintain freshness and crunch.
Keywords: roasted nuts, spicy nuts, honey roasted nuts, party snack, homemade nuts, Weasleys recipe, dragon roasted nuts
Find it online: https://miarosetti.com/weasleys-dragon-roasted-nuts-recipe/
