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Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today

5.2 from 14 reviews

Indulge in the warm, comforting flavors of these Apple Cinnamon Streusel Muffins that are perfect for breakfast or as a snack. The tender muffin base filled with juicy apples and topped with a buttery cinnamon streusel will surely become a favorite in your baking rotation.

Ingredients

Scale

Muffin Batter:

  • 1 ½ cups all-purpose flour
  • ½ cup granulated sugar
  • 1 ½ teaspoons baking powder
  • ½ teaspoon ground cinnamon
  • ¼ teaspoon salt
  • 1 large egg
  • ½ cup milk
  • ¼ cup unsalted butter, melted
  • 1 teaspoon vanilla extract
  • 1 cup chopped apples (about 1 medium apple)

Streusel Topping:

  • ½ cup all-purpose flour
  • ¼ cup packed light brown sugar
  • ¼ teaspoon ground cinnamon
  • ¼ cup unsalted butter, cold and cut into small pieces

Instructions

  1. Preheat the Oven: Preheat your oven to 375°F (190°C). Line a 12-cup muffin pan with paper liners.
  2. Prepare the Batter: In a large bowl, combine flour, sugar, baking powder, cinnamon, and salt. In a separate bowl, mix egg, milk, melted butter, and vanilla. Combine wet and dry ingredients, then fold in chopped apples.
  3. Make the Streusel: Mix flour, brown sugar, and cinnamon. Cut in cold butter until crumbly.
  4. Fill Muffin Cups: Divide batter into 12 muffin cups.
  5. Add Topping: Sprinkle streusel over each muffin.
  6. Bake: Bake for 18-22 minutes until a skewer comes out clean.
  7. Cool and Serve: Cool muffins in the pan before transferring to a wire rack.

Nutrition

Keywords: Apple Cinnamon Streusel Muffins, Muffin Recipe, Streusel Topping, Baking with Apples