Unleash 12 Divine Apple Cinnamon Streusel Muffins From Your Oven Today
Indulge in the warm, comforting flavors of these Apple Cinnamon Streusel Muffins that are perfect for breakfast or as a snack. The tender muffin base filled with juicy apples and topped with a buttery cinnamon streusel will surely become a favorite in your baking rotation.
- Author: Mia
- Prep Time: 20 minutes
- Cook Time: 20 minutes
- Total Time: 40 minutes
- Yield: 12 muffins 1x
- Category: Breakfast, Snack
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Muffin Batter:
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- 1 ½ teaspoons baking powder
- ½ teaspoon ground cinnamon
- ¼ teaspoon salt
- 1 large egg
- ½ cup milk
- ¼ cup unsalted butter, melted
- 1 teaspoon vanilla extract
- 1 cup chopped apples (about 1 medium apple)
Streusel Topping:
- ½ cup all-purpose flour
- ¼ cup packed light brown sugar
- ¼ teaspoon ground cinnamon
- ¼ cup unsalted butter, cold and cut into small pieces
- Preheat the Oven: Preheat your oven to 375°F (190°C). Line a 12-cup muffin pan with paper liners.
- Prepare the Batter: In a large bowl, combine flour, sugar, baking powder, cinnamon, and salt. In a separate bowl, mix egg, milk, melted butter, and vanilla. Combine wet and dry ingredients, then fold in chopped apples.
- Make the Streusel: Mix flour, brown sugar, and cinnamon. Cut in cold butter until crumbly.
- Fill Muffin Cups: Divide batter into 12 muffin cups.
- Add Topping: Sprinkle streusel over each muffin.
- Bake: Bake for 18-22 minutes until a skewer comes out clean.
- Cool and Serve: Cool muffins in the pan before transferring to a wire rack.
Nutrition
- Serving Size: 1 muffin
- Calories: 240
- Sugar: 16g
- Sodium: 180mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 38g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 45mg
Keywords: Apple Cinnamon Streusel Muffins, Muffin Recipe, Streusel Topping, Baking with Apples