Spicy Southern Cheesy Chicken Spaghetti Casserole Recipe
Indulge in the comforting flavors of the South with this Spicy Southern Cheesy Chicken Spaghetti Casserole. Layers of tender chicken, al dente spaghetti, creamy cheese, and a kick of spices come together in a hearty and satisfying dish that is perfect for family dinners or potlucks.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 6 servings 1x
- Category: Main Dish
- Method: Baking
- Cuisine: Southern
- Diet: Gluten Free
Ingredients
Scale
For the Casserole:
- 3–4 boneless, skinless chicken breasts (about 1.5 lbs)
- 8 oz spaghetti
- 2 cups shredded sharp cheddar cheese
- 1 cup fresh bell peppers (chopped)
- 1 can (10.5 oz) cream of chicken soup
- 1 tsp paprika
- 1/2 tsp cayenne pepper
- 1 tsp garlic powder
For Garnish:
- 1/4 cup green onions (sliced)
Instructions
- Preheat Oven: Preheat your oven to 350°F (175°C). Grease a large casserole dish.
- Cook Chicken: Cook the chicken in a large pot over medium heat for about 6-7 minutes per side until golden and cooked through.
- Cook Spaghetti: Boil salted water and cook spaghetti until al dente (8-10 minutes). Drain and set aside.
- Prepare Casserole: In a bowl, mix shredded chicken, cooked spaghetti, cream of chicken soup, bell peppers, spices, and half of the cheddar cheese until well combined.
- Bake: Transfer the mixture to the greased casserole dish and top with remaining cheese. Bake for 25-30 minutes until bubbly and golden brown.
- Serve: Let it rest for 5 minutes before garnishing with chopped green onions and serving.
Nutrition
- Serving Size: 1 serving
- Calories: 450
- Sugar: 2g
- Sodium: 800mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 2g
- Protein: 30g
- Cholesterol: 90mg
Keywords: Chicken Spaghetti Casserole, Southern Casserole, Cheesy Chicken Casserole
