Spicy Cucumber Edamame Salad Recipe
A refreshing and flavorful Spicy Cucumber Edamame Salad that combines the crunch of edamame and cucumber with a kick of spicy flavors, perfect for a light and tasty meal or side dish.
- Prep Time: 10 minutes
- Total Time: 10 minutes
- Yield: 2 servings 1x
- Category: Salad, Side Dish
- Method: Mixing
- Cuisine: Asian-inspired
- Diet: Vegetarian
Ingredients
Scale
Salad Ingredients:
- 1/2 cup frozen shelled edamame (defrosted)
- 1/2 cup diced cucumber
- 1 Tbsp crumbled feta cheese (or 1/4 avocado diced)
- 1 green onion (sliced)
Dressing Ingredients:
- 1 Tbsp sesame dressing (store-bought or homemade)
- 1 tsp sesame oil
- 1 tsp soy sauce
- 1 tsp chili crisp
- 1 tsp honey
- 1 tsp rice vinegar
- 1 clove minced garlic (optional)
Tortilla chips or crackers for serving
Instructions
- Prepare the Dressing: In a small bowl, whisk together the ingredients for the dressing until well combined. If using store-bought dressing, skip this step.
- Combine Salad: In a separate bowl, mix the salad ingredients with the dressing, ensuring the vegetables are evenly coated.
- Serve: Serve the salad with tortilla chips or crackers for a delightful crunch. Enjoy!
Notes
- You can customize this salad by adding your favorite toppings like nuts, seeds, or protein of your choice.
- Feel free to adjust the spice level by increasing or decreasing the amount of chili crisp.
Nutrition
- Serving Size: 1 serving
- Calories: 180 kcal
- Sugar: 6g
- Sodium: 350mg
- Fat: 10g
- Saturated Fat: 2g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 4g
- Protein: 8g
- Cholesterol: 5mg
Keywords: Spicy Cucumber Edamame Salad, Edamame Salad, Cucumber Salad, Asian Salad, Healthy Salad
Find it online: https://miarosetti.com/spicy-cucumber-edamame-salad-recipe/
