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Simple Zucchini Bars Recipe

Simple Zucchini Bars Recipe
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★★★★★

5.2 from 20 reviews

Simple Zucchini Bars are a delightful treat that combines the freshness of zucchini with the sweetness of a cream cheese frosting. These moist and flavorful bars are perfect for any occasion.

Ingredients

Scale

For the Bars:

  • 1 cup vegetable oil
  • 1 cup granulated sugar
  • 1/2 cup light brown sugar
  • 3 eggs
  • 1 teaspoon vanilla extract
  • 2 cups all-purpose flour
  • 1/2 cup quick oats
  • 1 teaspoon baking powder
  • 1/2 teaspoon salt
  • 2 teaspoons ground cinnamon
  • 2 cups grated zucchini

For the Cream Cheese Frosting:

  • 1 package (8 ounces) cream cheese
  • 3 tablespoons butter
  • 2 1/2 cups confectioners’ sugar
  • 1 teaspoon vanilla flavoring

Instructions

  1. Prepare the Baking Pan and Preheat the Oven: Start by preheating your oven to 350°F (175°C). Grease a jelly roll pan measuring 10.5 x 15.5 inches. Set the pan aside for later use.
  2. Mix the Wet Ingredients: In a large mixing bowl, combine the oil, sugars, eggs, and vanilla. Stir until well blended.
  3. Incorporate the Dry Ingredients: Add the flour, oats, baking powder, salt, and cinnamon to the wet ingredients. Gently stir until just combined.
  4. Add the Zucchini and Bake: Fold in the shredded zucchini, pour the batter into the pan, and bake for 18-22 minutes.
  5. Prepare the Cream Cheese Frosting: Beat cream cheese and butter until fluffy. Gradually add powdered sugar and vanilla.
  6. Frost the Zucchini Bars: Spread the cream cheese frosting over the cooled bars, cut into pieces, and serve.

Nutrition

Keywords: Zucchini Bars, Dessert Recipe, Cream Cheese Frosting, Easy Baking

Find it online: https://miarosetti.com/simple-zucchini-bars-recipe/