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Simple Jalapeño Cheese Squares for a Spicy Treat Recipe

4.6 from 118 reviews

These Simple Jalapeño Cheese Squares combine sharp cheddar, Monterey Jack cheese, crumbled bacon, and pickled jalapeños into a creamy, baked dish perfect for a spicy appetizer or savory snack. Quick to prepare and baked to golden perfection, these cheesy squares are a crowd-pleaser with a delightful kick of heat.

Ingredients

Scale

Cheese & Flavor Base

  • 16 oz sharp cheddar cheese, shredded
  • 16 oz Monterey Jack cheese, shredded
  • ½ cup crumbled bacon
  • ½ cup pickled jalapeños, diced

Wet Ingredients

  • ½ cup all-purpose flour
  • 15 oz evaporated milk
  • 2 eggs

Instructions

  1. Combine the Cheeses, Bacon, and Jalapeños: In a large mixing bowl, combine the shredded sharp cheddar and Monterey Jack cheeses, crumbled bacon, and diced pickled jalapeños. Stir everything together until the ingredients are evenly distributed.
  2. Whisk the Wet Ingredients: In a separate bowl, whisk together the evaporated milk, flour, and eggs until smooth and free of lumps. This will form a creamy base for your cheesy squares.
  3. Mix Wet and Dry Ingredients: Pour the wet ingredients over the cheese mixture. Stir well to combine, making sure everything is incorporated into a thick but spreadable mixture.
  4. Transfer to Baking Dish: Grease a 9×13-inch baking dish, then pour the cheesy mixture into the dish, spreading it evenly.
  5. Bake to Perfection: Place the baking dish in a preheated oven at 350°F and bake for 35-40 minutes. The top should turn golden brown, and the center should bubble up. You’ll know it’s done when a toothpick inserted into the center comes out clean.
  6. Cool and Slice: Let the dish cool for about 10 minutes to firm up. Once cooled, slice it into squares, and get ready for the cheesy goodness!
  7. Serve Immediately: Serve these warm, cheesy squares right away. They’re perfect as an appetizer, a side dish, or even a savory snack to share.

Notes

  • For less spice, reduce the amount of pickled jalapeños or use mild peppers.
  • Make sure to shred your cheeses finely for an even melt.
  • Use freshly cooked and crumbled bacon for the best flavor and texture.
  • Letting the dish cool slightly before slicing helps the squares hold their shape better.
  • These squares can be reheated gently in the oven or microwave.

Keywords: jalapeño cheese squares, cheesy appetizer, baked cheese snack, spicy cheese squares, jalapeño bacon cheese bites