Quick Caprese Naan Pizza Recipe
This Quick Caprese Naan Pizza recipe is a delightful fusion of Italian flavors and easy-to-use naan bread, perfect for a fast, delicious meal or appetizer. Combining fresh mozzarella, cherry tomatoes, and basil with a drizzle of balsamic glaze, this pizza offers a fresh and flavorful twist that’s ready in minutes using your oven or air fryer.
- Author: Mia
- Prep Time: 5 minutes
- Cook Time: 8-10 minutes (oven) or 5-7 minutes (air fryer)
- Total Time: 15 minutes
- Yield: 2 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: Italian Fusion
- Diet: Vegetarian
Base
- 2 naan bread (store-bought or homemade)
- 1 tablespoon olive oil
- Salt and pepper, to taste
- 1 teaspoon dried oregano (optional)
- 1 teaspoon garlic powder (optional)
Toppings
- 1 cup fresh mozzarella cheese, shredded
- 1 cup cherry tomatoes, halved
- 1/4 cup fresh basil leaves, torn
- 1 tablespoon balsamic glaze
- Preheat the oven or air fryer: Preheat your oven to 400°F (200°C) or your air fryer to 375°F (190°C). If using the oven, line a baking sheet with parchment paper to prevent sticking.
- Prepare the naan: Place the naan bread on the prepared baking sheet or air fryer basket. Lightly brush each naan with olive oil. Season with a pinch of salt, pepper, and if desired, garlic powder and dried oregano for extra flavor.
- Assemble the pizzas: Evenly sprinkle the shredded mozzarella cheese over each naan. Top with halved cherry tomatoes and scatter torn fresh basil leaves on top. Add a pinch of salt and pepper to enhance the flavors.
- Bake the naan pizzas: For oven baking, place the prepared naan pizzas on the baking sheet and bake for 8-10 minutes or until the cheese is melted and bubbly, and the edges of the naan turn golden brown.
- Air fry the naan pizzas: If using an air fryer, place the naan pizzas in the basket and air fry at 375°F (190°C) for 5-7 minutes until the cheese melts and the naan edges are crispy.
- Finishing touches: After baking, drizzle the pizzas with balsamic glaze for a touch of sweetness and enhanced flavor. Optionally, garnish with additional fresh basil leaves.
- Serve: Slice the naan pizzas and serve immediately as a light meal, appetizer, or snack. Enjoy the warm, melty Caprese-inspired flavors!
Notes
- You can substitute fresh mozzarella with shredded mozzarella if preferred, but fresh mozzarella offers a creamier texture.
- For a gluten-free version, use gluten-free naan bread if available.
- Adding garlic powder and oregano is optional but adds a nice depth of flavor.
- Balsamic glaze can be homemade or store-bought; feel free to adjust the quantity to taste.
- To make it vegan, replace mozzarella with vegan cheese and use a vegan naan bread alternative.
Keywords: Caprese pizza, naan pizza, quick pizza recipe, easy appetizer, vegetarian pizza, fresh mozzarella pizza, air fryer pizza, oven-baked pizza