Pumpkin & Carrot Cookies: A Flavorful, Fiber-Packed Treat for Your Dog
If you’re looking for a wholesome way to spoil your pup, these Pumpkin & Carrot Cookies offer a truly special reward. Bursting with nutrient-rich vegetables and hearty oats, this Fiber-Packed Treat for Your Dog combines irresistible taste with digestive-friendly fiber. Whether your furry friend needs a tummy-friendly snack or just deserves something deliciously homemade, these cookies are an easy win for any dog owner.

Ingredients You’ll Need
Just a handful of simple ingredients come together to create these colorful, flavorful biscuits that dogs adore. Each one plays a key role in boosting nutrition, texture, and even the appeal of these Fiber-Packed Treat for Your Dog cookies.
- Oat flour: Gentle on sensitive stomachs, oat flour keeps this recipe gluten-free while giving the cookies a tender bite.
- Pumpkin puree: Make sure you use pure pumpkin (not pie filling); it offers digestive benefits and rich, earthy sweetness.
- Shredded carrots: These bring a pop of color, natural sweetness, and vitamin A to help keep your pup’s skin, eyes, and immune system healthy.
- Egg (optional): Just one egg helps bind everything together and adds a little boost of high-quality protein for strong muscles.
- Flaxseed meal (optional): For dogs that could use extra fiber or shiny coats, flaxseed meal offers omega-3s and more fiber to make these the ultimate Fiber-Packed Treat for Your Dog.
How to Make Pumpkin & Carrot Cookies: A Flavorful, Fiber-Packed Treat for Your Dog
Step 1: Preheat Your Oven
Start by setting your oven to 350°F (175°C). Prep your baking sheet with parchment paper so those precious cookies don’t stick, and you won’t have to scrub when snack time is over. This is the easiest way to ensure the cookies come out perfectly crispy on the outside with no mess left behind.
Step 2: Mix It All Up
In a large bowl, combine your oat flour, pumpkin puree, shredded carrots, and egg (if you’re using it). Stir until you see a thick, sticky dough coming together. If it seems a little too wet to work with, a spoonful more oat flour will help. The dough should be soft but moldable—think chubby cookie dough, not pancake batter!
Step 3: Shape the Cookies
Scoop about a tablespoon of dough and roll it gently into a ball, then flatten each one with your fingers or the back of a fork. Lay them out on the baking sheet with just a little space in between. They won’t spread, but room to bake means everyone gets a crisp edge.
Step 4: Bake
Bake your treats in the preheated oven for around 20 to 25 minutes. You’ll know they’re done when the edges turn a gentle golden color and your kitchen smells like a cozy fall morning. It’s normal if your dog hovers nearby, soaking up the irresistible aroma!
Step 5: Cool and Serve
Let the treats cool completely on the baking sheet. Serving them warm can be tempting, but patience is key: cooled cookies are safer for sensitive doggie mouths and stomachs. Once cool, invite your pup over and watch their tail wag as they savor their fresh Fiber-Packed Treat for Your Dog.
How to Serve Pumpkin & Carrot Cookies: A Flavorful, Fiber-Packed Treat for Your Dog

Garnishes
While most pups aren’t fussed about fancy plating, a sprinkle of crushed dog-safe biscuits or a quick dusting of extra flaxseed can make these treats even more special. If you’re feeling fun, spread a little unsweetened peanut butter on top—just check the label for xylitol, which isn’t safe for dogs.
Side Dishes
If you really want to turn snack time into a mini doggie brunch, pair the cookies with a small bowl of plain yogurt or a scoop of cottage cheese. Both options offer a creamy contrast and even more nutrition, making this Fiber-Packed Treat for Your Dog part of a truly pampering meal.
Creative Ways to Present
Try serving these cookies on a special “dog dessert” plate, or tuck one into your pup’s puzzle feeder to build in a bit of fun and mental stimulation. They also make adorable birthday or “gotcha day” gifts—just package a few in a cute bag with your dog’s name on it for a homemade, heartfelt present.
Make Ahead and Storage
Storing Leftovers
To keep your Fiber-Packed Treat for Your Dog cookies fresh, store them in an airtight container at room temperature for up to 3 days, or in the fridge for up to a week. The natural moisture from pumpkin and carrots means they’re best enjoyed sooner rather than later, but your pup should have no trouble making them disappear quickly!
Freezing
If you want to prepare a big batch, these cookies freeze beautifully. Layer them with parchment paper in a freezer-safe container or bag. When your dog deserves a healthy nibble, grab one and let it thaw for a few minutes. You’ll always have a Fiber-Packed Treat for Your Dog ready on demand.
Reheating
Most pups are perfectly happy with a cookie straight from the fridge or freezer, but if you want to warm one slightly, just pop it in the microwave for about 5 seconds. Make sure it’s not too hot before serving. A gently warmed cookie is extra inviting—especially on chilly days.
FAQs
Can I use whole wheat flour instead of oat flour?
Absolutely! While oat flour is gentler on sensitive tummies, whole wheat works in a pinch. Just keep in mind that some dogs may have difficulty digesting wheat, so introduce new ingredients in small amounts at first.
What if my dog is allergic to eggs?
No problem. The egg is optional in this recipe, mainly acting as a binder. You can leave it out entirely or swap it for 2 tablespoons of unsweetened applesauce for an extra boost of fiber and moisture.
How often can I serve these cookies?
These are meant as treats, so offer them sparingly—one or two per day, depending on your dog’s size and dietary needs. Even though this is a Fiber-Packed Treat for Your Dog, balance is key with any treat.
Can I add other vegetables or fruit?
Of course! You can mix in a little finely chopped spinach, blueberries, or even sweet potato for variety. Just make sure everything is dog-safe before experimenting, and avoid raisins, grapes, or anything with added sugar.
Will picky eaters enjoy these?
Most likely, yes! The combination of pumpkin and carrot is naturally sweet and appealing to dogs of all tastes. If you want a sure way to win over even the pickiest pup, a dab of peanut butter or a few extra shreds of carrot usually does the trick.
Final Thoughts
Your pup deserves something special, and this Fiber-Packed Treat for Your Dog is just the thing to brighten any day. Watching your dog enjoy a fresh, homemade cookie made with love is a simple joy—and you’ll feel great knowing exactly what’s in every bite. Give these a try, and see just how quickly they become your canine companion’s new favorite!
PrintPumpkin & Carrot Cookies: A Flavorful, Fiber-Packed Treat for Your Dog
These Pumpkin & Carrot Cookies are a delightful and nutritious treat for your furry friend, packed with wholesome ingredients that support their health and well-being.
- Prep Time: 10 minutes
- Cook Time: 20-25 minutes
- Total Time: 30-35 minutes
- Yield: 12 cookies
- Category: Dog Treats
- Method: Baking
- Cuisine: Pet Food
- Diet: Vegan
Ingredients
Oat Flour:
1 cup
Pumpkin Puree:
1/2 cup
Shredded Carrots:
1/2 cup
Egg (optional):
1
Flaxseed Meal (optional):
1 tablespoon
Instructions
- Preheat Your Oven: Set your oven to 350°F (175°C) and line a baking sheet with parchment paper.
- Mix It All Up: In a large bowl, combine oat flour, pumpkin puree, shredded carrots, and egg. Mix until well combined, adjusting consistency with more oat flour if needed.
- Shape the Cookies: Roll spoonfuls of dough into balls, then flatten them onto the baking sheet.
- Bake: Bake for 20-25 minutes until firm and golden.
- Cool and Serve: Allow the cookies to cool completely before treating your dog.
Nutrition
- Serving Size: 1 cookie
- Calories: 45
- Sugar: 1g
- Sodium: 10mg
- Fat: 1g
- Saturated Fat: 0g
- Unsaturated Fat: 1g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 16mg
Keywords: Pumpkin & Carrot Cookies, Dog Treats, Homemade Dog Treats, Healthy Dog Snacks

