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Million Dollar Chicken Casserole

Million Dollar Chicken Casserole

5.2 from 28 reviews

Indulge in this creamy and cheesy Million Dollar Chicken Casserole that is sure to become a family favorite. Loaded with tender chicken, a rich blend of cheeses, and a buttery cracker topping, this dish is comfort food at its finest.

Ingredients

Scale

For the Casserole:

  • 3 cups cooked chicken, shredded or diced
  • 1 can (10.5 oz) condensed cream of chicken soup
  • 1 cup sour cream
  • 1/2 cup mayonnaise
  • 1 cup shredded cheddar cheese
  • 1 cup shredded mozzarella cheese
  • Salt and pepper to taste

For the Topping:

  • 1 sleeve Ritz crackers, crushed
  • 1/4 cup unsalted butter, melted
  • Chopped parsley, for garnish (optional)

Instructions

  1. Oven Preparation: Preheat the oven to 350°F (175°C) and grease a 9×13-inch baking dish.
  2. Mix the Filling: Combine cooked chicken, cream of chicken soup, sour cream, mayonnaise, cheddar cheese, and mozzarella cheese in a bowl. Season with salt and pepper, then mix well.
  3. Fill the Dish: Pour the chicken mixture into the prepared baking dish, spreading it evenly.
  4. Prepare the Topping: Mix crushed Ritz crackers with melted butter until coated.
  5. Add the Topping: Sprinkle the buttered cracker mixture over the chicken layer in the dish.
  6. Bake: Bake in the preheated oven for 25-30 minutes until bubbly and golden brown.
  7. Cool and Serve: Allow the casserole to cool slightly before serving. Garnish with parsley if desired.

Nutrition

Keywords: Million Dollar Chicken Casserole, Chicken Casserole, Casserole Recipe, Cheesy Casserole