Irresistible Lemon Chicken Romano Recipe to Delight You Recipe
Indulge in the delightful flavors of this Irresistible Lemon Chicken Romano recipe that promises a crispy, cheesy coating with a burst of citrusy freshness. This dish is sure to become a family favorite!
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: 4 servings 1x
- Category: Main Dish
- Method: Pan-Frying
- Cuisine: Italian
- Diet: Vegetarian
Ingredients
Scale
Chicken:
- 4 boneless, skinless chicken breasts (about 1.5 lbs)
Breading:
- 1 cup all-purpose flour
- 2 large eggs
- 1 cup freshly grated Romano cheese
Seasoning and Sauce:
- 3 cloves fresh garlic, minced
- 1/4 cup extra virgin olive oil
- Juice and zest of 2 lemons
- Salt and pepper to taste
Instructions
- Prep the Chicken: Pat dry the chicken breasts and season with salt and pepper.
- Prepare Breading Stations: Set up three shallow dishes with flour, beaten eggs mixed with water, and grated Romano cheese.
- Bread the Chicken: Dredge each chicken breast in flour, dip in the egg mixture, then coat with Romano cheese.
- Cook the Chicken: Heat olive oil in a skillet, cook the chicken until golden brown and cooked through.
- Make the Lemon Sauce: In the same pan, sauté garlic, then add lemon juice and zest for a flavorful sauce.
- Serve: Plate the crispy chicken with your choice of sides, drizzling the lemon sauce on top.
Notes
- For extra flavor, consider adding herbs like thyme or parsley to the breading mixture.
- Adjust the amount of lemon zest to suit your taste preferences.
Nutrition
- Serving Size: 1 chicken breast
- Calories: 380
- Sugar: 1g
- Sodium: 590mg
- Fat: 22g
- Saturated Fat: 7g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 31g
- Cholesterol: 165mg
Keywords: Lemon Chicken Romano, Crispy Chicken, Citrusy Chicken, Romano Cheese Recipe
