Homemade Instant Oatmeal Mix Recipe
Make your own convenient and delicious Homemade Instant Oatmeal Mix with this easy recipe. Customize your breakfast by adding your favorite dried fruits and nuts.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes
- Yield: About 6 servings 1x
- Category: Breakfast
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Rolled Oats
- 5 cups old-fashioned rolled oats (500 grams)
Brown Sugar
- ⅓ – ½ cup packed light or dark brown sugar (66–105 grams)
Powdered Milk
- ½ cup powdered milk (42 grams)
Salt
- 1 teaspoon salt
Dried Fruit
- ⅔ cup chopped dried fruit (approximately 75 grams)
Nuts
- ⅔ cup chopped nuts (approximately 75 grams)
Spices
- ½ – 1 teaspoon cinnamon or nutmeg
Instructions
- Pulse Oats: In a food processor, pulse the rolled oats 4-5 times until they start to break up. Remove about two-thirds of the oats and pulse the remaining oats to a fine powder.
- Combine Ingredients: Mix the oats, sugar, powdered milk, salt, and any optional additions. Store in an airtight container or portion into individual servings.
- To Serve: Combine ½ cup of the mix with ½ – ¾ cup boiling water and stir.
Notes
- You can customize your oatmeal mix by adding different dried fruits, nuts, or spices.
- Adjust the sweetness level by using more or less brown sugar.
Nutrition
- Serving Size: 1 serving
- Calories: Approximately 250
- Sugar: 10g
- Sodium: 150mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 5g
- Protein: 9g
- Cholesterol: 5mg
Keywords: Homemade, Instant Oatmeal, Oatmeal Mix, Breakfast, Easy
Find it online: https://miarosetti.com/homemade-instant-oatmeal-mix-recipe/
