Healthy Dill Pickle Cottage Cheese Ranch Recipe

Introduction

This Healthy Dill Pickle Cottage Cheese Ranch is a creamy, tangy dressing that’s perfect for salads, dips, or drizzling over your favorite dishes. It combines the bright flavors of dill pickles with the protein-packed goodness of cottage cheese for a nutritious twist on classic ranch.

Ingredients

• 1 cup cottage cheese (or substitute with Greek yogurt or dairy-free yogurt)
• 2 tbsp homemade ranch seasoning
• 1-2 tbsp milk of choice (plus more to thin out if desired)
• 1 1/2 tbsp pickle juice
• 5-6 pickle slices (such as hamburger slices, like Grillos)
• 1 tbsp fresh dill (in addition to the dill in the ranch seasoning)

Instructions

1. Step 1: Add all ingredients to a blender.
2. Step 2: Blend until smooth, aiming for a creamy consistency. Using a blender rather than a food processor helps achieve a smoother texture.
3. Step 3: Transfer the ranch to a jar with a lid and refrigerate.

Tips & Variations

• Adjust the thickness by adding more milk if you prefer a thinner dressing.
• For a spicier kick, add a pinch of cayenne pepper or hot sauce.
• Try swapping fresh dill for other herbs like chives or parsley for a different flavor.

Storage

Store the ranch dressing in a sealed jar in the refrigerator. It will keep as long as the cottage cheese or yogurt used, typically up to 5–7 days. Shake or stir well before each use. Reheat is not recommended as this dressing is best served cold or at room temperature.

How to Serve

Serve this delicious recipe with your favorite sides.

FAQs

Can I use store-bought ranch seasoning?

Yes, you can use store-bought ranch seasoning if you don’t have homemade. Just check the ingredients to avoid added sugars or preservatives if you want to keep it healthy.

Is this recipe suitable for a dairy-free diet?

Yes, you can substitute the cottage cheese with a dairy-free yogurt alternative and use plant-based milk to make this recipe dairy-free.

Healthy Dill Pickle Cottage Cheese Ranch Recipe

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★★★★★

4.5 from 72 reviews

This Healthy Dill Pickle Cottage Cheese Ranch is a creamy, tangy, and protein-packed dressing made with cottage cheese, fresh dill, pickles, and homemade ranch seasoning. It offers a smooth, flavorful alternative to traditional ranch dressings, perfect for salads, dips, or as a spread. Using cottage cheese and pickle juice gives it a unique zest while keeping it a healthier option.

• Author: Mia
• Prep Time: 5 minutes
• Cook Time: 0 minutes
• Total Time: 5 minutes
• Yield: About 1 cup of dressing 1x
• Category: Dressing
• Method: Blending
• Cuisine: American
• Diet: Low Fat

Ingredients

Scale 1x2x3x

Main Ingredients

• 1 cup cottage cheese (substitute with Greek yogurt or dairy-free yogurt if desired)
• 2 tbsp homemade ranch seasoning
• 1–2 tbsp milk of choice (plus more to thin out if needed)
• 1 1/2 tbsp pickle juice
• 5–6 pickle slices (preferably hamburger slices, such as from Grillos)
• 1 tbsp fresh dill (in addition to the dill in the ranch seasoning)

Instructions

1. Combine Ingredients: Add the cottage cheese, homemade ranch seasoning, milk, pickle juice, pickle slices, and fresh dill to a blender.
2. Blend Until Smooth: Blend all the ingredients together until the mixture reaches a smooth and creamy consistency. Using a blender is recommended over a food processor for a smoother texture.
3. Store and Chill: Pour the ranch dressing into a jar with a lid and refrigerate. The dressing will keep fresh as long as the cottage cheese or yogurt remains within its expiration date.

Notes

• You can substitute cottage cheese with Greek yogurt or a dairy-free yogurt to accommodate dietary preferences.
• Add extra milk if you prefer a thinner consistency for your dressing.
• Homemade ranch seasoning can be adjusted to taste or replaced with a store-bought version if preferred.
• Store in an airtight container and consume within the expiration period of the dairy used.
• This recipe makes a great dip for vegetables or a flavorful salad dressing.

Keywords: healthy ranch dressing, dill pickle ranch, cottage cheese dressing, low fat ranch, homemade ranch seasoning, pickle juice dressing, creamy ranch dip