Cottage Cheese Chocolate Mousse Recipe
Introduction
This Cottage Cheese Chocolate Mousse is a healthy twist on a classic dessert, combining creamy cottage cheese with rich dark chocolate. It’s smooth, satisfying, and easy to make, perfect for a quick treat or an elegant finish to any meal.

Ingredients
- 2 cups cottage cheese
- 3 tbsp cocoa powder (high quality)
- 2 tbsp melted chocolate (at least 90% cocoa)
- 1/4 cup syrup (honey, or sweetener of choice)
- 1/4 cup chia seeds
Instructions
- Step 1: Add all the ingredients to a blender or food processor.
- Step 2: Blend for around 2 minutes, or until the mixture is super smooth, creamy, and light.
- Step 3: Scoop the mousse into 4 small cups or ramekins.
- Step 4: Add your favorite toppings such as chopped dark chocolate, chocolate chips, or fresh berries like raspberries.
- Step 5: Chill in the fridge for a few hours before serving so the texture sets up just right.
Tips & Variations
- For a richer flavor, use full-fat cottage cheese and high-quality dark chocolate.
- Try adding a splash of vanilla extract or a pinch of cinnamon for extra warmth.
- Substitute chia seeds with ground flaxseeds if preferred.
- Top with toasted nuts or coconut flakes for added texture.
Storage
Store the mousse in an airtight container in the refrigerator for up to 3 days. Before serving, give it a gentle stir if it has thickened too much. This mousse is best enjoyed chilled and does not require reheating.
How to Serve

Serve this delicious recipe with your favorite sides.
FAQs
Can I use a different type of cheese?
Cottage cheese is ideal because of its creamy texture and mild flavor, but you could experiment with ricotta for a slightly different texture.
Is this recipe dairy-free?
No, this recipe uses cottage cheese which contains dairy. For a dairy-free option, consider using a plant-based soft cheese alternative, though texture and taste may vary.
PrintCottage Cheese Chocolate Mousse Recipe
This Cottage Cheese Chocolate Mousse is a rich and creamy dessert that combines the health benefits of cottage cheese with the indulgent flavors of dark chocolate and cocoa. Sweetened naturally with honey or your preferred syrup, and enhanced with chia seeds for added texture and nutrition, this mousse is a perfect guilt-free treat. It’s quick to prepare using a blender and chilled for a silky smooth finish, ideal for satisfying chocolate cravings in a wholesome way.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 2 hours 10 minutes (including chilling time)
- Yield: 4 servings 1x
- Category: Dessert
- Method: Blending
- Cuisine: American
- Diet: Low Fat
Ingredients
Main Ingredients
- 2 cups cottage cheese
- 3 tbsp high quality cocoa powder
- 2 tbsp melted chocolate (at least 90% cocoa)
- 1/4 cup syrup (honey or sweetener of choice)
- 1/4 cup chia seeds
Instructions
- Combine Ingredients: Add the cottage cheese, cocoa powder, melted chocolate, syrup, and chia seeds to a blender or food processor to prepare the base for the mousse.
- Blend Smooth: Blend for about 2 minutes until the mixture is super smooth, creamy, and light. This ensures a velvety texture for the mousse.
- Portion the Mousse: Scoop the mousse evenly into 4 small cups or ramekins, making it ready for serving or chilling.
- Add Toppings: Top with your favorite garnishes such as chopped dark chocolate, chocolate chips, or fresh berries like raspberries to add flavor contrast and visual appeal.
- Chill: Refrigerate the mousse for a few hours to allow the texture to set perfectly, resulting in a luscious, firm dessert.
Notes
- Use high-quality cocoa powder and dark chocolate for a deeper chocolate flavor and best results.
- Chia seeds not only add texture but also boost the nutritional profile with fiber and omega-3 fatty acids.
- You can substitute honey with agave syrup or maple syrup for a vegan-friendly option.
- If you prefer a sweeter mousse, adjust the amount of syrup to taste before blending.
- Serve chilled for best texture and flavor experience.
Keywords: chocolate mousse, cottage cheese dessert, healthy chocolate mousse, low fat dessert, chia seed dessert, quick chocolate mousse

