Coconut Cream Pie Overnight Oats Recipe
Start your day with a taste of the tropics with these Coconut Cream Pie Overnight Oats. Creamy coconut milk, chewy oats, and a hint of sweetness make this a satisfying and delicious breakfast treat.
- Prep Time: 5 minutes
- Total Time: 8 hours (includes overnight chilling)
- Yield: 1 serving 1x
- Category: Breakfast
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
Scale
Oats:
- 1/2 cup old-fashioned rolled oats
Coconut Milk Mixture:
- 1/2 cup coconut milk
- 1 tbsp Greek yogurt
- 1 tbsp shredded coconut
- 1 tsp honey
Instructions
- Combine Ingredients: In a mason jar, combine oats, coconut milk, Greek yogurt, shredded coconut, and honey.
- Refrigerate: Refrigerate the jar overnight.
- Serve: Top with extra shredded coconut before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 320 kcal
- Sugar: 8g
- Sodium: 70mg
- Fat: 20g
- Saturated Fat: 15g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 6g
- Cholesterol: 0mg
Keywords: Coconut Cream Pie, Overnight Oats, Breakfast Recipe, Coconut Milk, Healthy
Find it online: https://miarosetti.com/coconut-cream-pie-overnight-oats-recipe/
