Chocolate Pecan Turtle Clusters Recipe
Indulge in these irresistible Chocolate Pecan Turtle Clusters that combine the rich flavors of toasted pecans, buttery caramel, and decadent chocolate. Perfect for a sweet treat or homemade gift!
- Author: Mia
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Approx. 24 clusters
- Category: Dessert
- Method: Mixing, Boiling, Drizzling
- Cuisine: American
- Diet: Vegetarian
Pecan Clusters:
- 2 1/2 cups pecans
- 1/2 cup salted butter
- 1 cup brown sugar
Optional Toppings:
- Chocolate for drizzling
- Caramel sauce
- Toast the Pecans: Begin by toasting the pecans in a skillet over medium heat until fragrant and golden.
- Prepare the Mixture: Melt butter in a saucepan, then add brown sugar, stirring until combined.
- Bring to a Boil: Let the mixture boil gently for 2-3 minutes without stirring.
- Combine and Drop: Remove from heat, mix in toasted pecans, and drop spoonfuls onto parchment paper.
- Drizzle if Desired: Once cooled, drizzle with chocolate and caramel sauce.
- Enjoy: Allow to cool completely before indulging!
Notes
- Store in an airtight container for up to a week.
- Feel free to customize with sea salt or different types of chocolate.
Nutrition
- Serving Size: 1 cluster
- Calories: 180
- Sugar: 12g
- Sodium: 60mg
- Fat: 14g
- Saturated Fat: 4g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 2g
- Protein: 2g
- Cholesterol: 10mg
Keywords: Chocolate Pecan Turtle Clusters, Pecan Clusters with Chocolate, Homemade Turtle Clusters