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Chicken Enchilada Chili Recipe

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★★★★★

4.7 from 59 reviews

A hearty and flavorful Chicken Enchilada Chili combining tender chicken, black beans, corn, and enchilada sauce, simmered together to create a perfect fusion of chili and Mexican flavors. This easy-to-make dish is topped with melted cheddar cheese and crunchy chili cheese Fritos for the ideal comforting meal.

Ingredients

Scale

Main Ingredients

  • 1 pound boneless skinless chicken breasts, cut into bite-sized pieces
  • 1 small onion, chopped
  • 1 cup frozen corn
  • 15 oz black beans, drained
  • 10 oz diced tomatoes with green chilies (Rotel)
  • 10 oz enchilada sauce (choose your preferred heat level)
  • 8 oz tomato sauce

Optional Garnishes

  • 1/2 cup Cheddar Cheese, shredded
  • Chili Cheese Fritos, crushed

Instructions

  1. Brown Chicken and Onions: Heat a large pan over medium-high heat. Add the chicken pieces and chopped onion, cooking until the chicken is browned on all sides and onions are softened. This step helps develop flavor and texture.
  2. Add Frozen Corn: Stir in the frozen corn and cook for an additional 2 minutes to heat through and blend flavors.
  3. Add Beans and Sauces: Pour in the drained black beans, diced tomatoes with green chilies, enchilada sauce, and tomato sauce. Stir well to combine all ingredients thoroughly.
  4. Simmer the Chili: Bring the mixture to a boil, then reduce the heat to low and cover the pan. Let it simmer gently for 15 minutes to allow the flavors to meld and the chicken to cook completely.
  5. Serve with Garnishes: Spoon the chili into bowls and top with shredded cheddar cheese and a sprinkle of crushed chili cheese Fritos for added texture and flavor contrast.

Notes

  • You can substitute chicken thighs for juicy, more flavorful meat if preferred.
  • Adjust enchilada sauce heat level to suit your taste, from mild to spicy.
  • For a thicker chili, simmer uncovered for the last 5 minutes.
  • Serve with sour cream or chopped cilantro for extra garnish options.
  • Use gluten-free Fritos to make this dish gluten-free.

Keywords: chicken enchilada chili, enchilada sauce chili, chicken chili, Mexican chili, easy stovetop chili, dinner recipe

Find it online: https://miarosetti.com/chicken-enchilada-chili-recipe/