Cheesy Mozzarella Chicken Bake Recipe
A delicious and easy Cheesy Mozzarella Chicken Bake featuring tender, seared chicken breasts topped with marinara sauce and a blend of mozzarella and Parmesan cheeses, baked to bubbly perfection and garnished with fresh basil for a flavorful Italian-inspired meal.
- Author: Mia
- Prep Time: 10 minutes
- Cook Time: 30 minutes
- Total Time: 40 minutes
- Yield: 4 servings 1x
- Category: Main Course
- Method: Baking
- Cuisine: Italian
Chicken and Seasoning
- 4 boneless, skinless chicken breasts
- 1 teaspoon Italian seasoning
- 1 teaspoon garlic powder
- Salt and pepper to taste
Sauces and Oils
- 1 cup marinara sauce
- 1 tablespoon olive oil
Cheeses
- 1 cup shredded mozzarella cheese
- 2 tablespoons grated Parmesan cheese
Garnish
- Fresh basil leaves for garnish (optional)
- Preheat Oven: Preheat your oven to 375 degrees Fahrenheit (190 degrees Celsius) to prepare for baking the chicken.
- Prepare Baking Dish: Spread a thin layer of marinara sauce in the bottom of a baking dish to prevent sticking and add flavor.
- Season Chicken: Season both sides of the chicken breasts with Italian seasoning, garlic powder, salt, and pepper for a well-rounded flavor base.
- Sear Chicken: Heat olive oil in a large oven-proof skillet over medium-high heat. Add the chicken breasts and sear each side until golden brown, about 3-4 minutes per side, to lock in juices and add texture.
- Arrange Chicken: Transfer the seared chicken breasts to the prepared baking dish and pour the remaining marinara sauce evenly over them for moisture and added taste.
- Add Cheese: Sprinkle shredded mozzarella and grated Parmesan cheese evenly over each chicken breast for a cheesy, savory topping.
- Bake: Place the baking dish in the preheated oven and bake for 20-25 minutes, until the chicken is cooked through and the cheese is bubbly and lightly golden.
- Rest Dish: Remove from oven and let the dish rest for a few minutes to allow the juices to redistribute and the cheese to set slightly.
- Garnish and Serve: Garnish with fresh basil leaves for a touch of color and a fresh herbal note, then serve hot.
Notes
- Make sure the chicken is cooked to an internal temperature of 165°F (74°C) for safety.
- Using an oven-proof skillet allows you to sear and bake the chicken with less cleanup.
- You can substitute marinara sauce with your favorite tomato sauce if preferred.
- For a spicier kick, add red pepper flakes to the seasoning mix or marinara sauce.
- Serve with a side of pasta, steamed vegetables, or a fresh salad for a complete meal.
Keywords: Cheesy Mozzarella Chicken Bake, Italian chicken recipe, baked chicken breasts, mozzarella chicken, Parmesan chicken bake