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Cheesy Ground Beef and Potatoes Recipe

Cheesy Ground Beef and Potatoes Recipe

4.7 from 22 reviews

This hearty and comforting Cheesy Ground Beef and Potatoes recipe is a satisfying meal that the whole family will love. Tender potatoes, seasoned ground beef, and melted cheddar cheese come together for a delicious dish.

Ingredients

Scale

    Ground Beef Mixture:

  • 1 lb ground beef
  • 1 tablespoon olive oil
  • Vegetables:

  • 1 medium onion, chopped
  • 2 cloves garlic, minced
  • 3 medium potatoes, peeled and diced
  • Seasonings:

  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1 teaspoon paprika
  • 1/2 teaspoon dried oregano
  • Additional:

  • 1 cup shredded cheddar cheese
  • 1/2 cup beef broth
  • 1 tablespoon fresh parsley, chopped

Instructions

  1. Prepare Ground Beef Mixture: Heat olive oil in a large skillet over medium heat. Add ground beef and cook until browned.
  2. Cook Vegetables: Add onion and garlic to the skillet. Cook until onion is softened.
  3. Add Potatoes and Seasonings: Add potatoes to the skillet. Season with salt, pepper, paprika, and oregano. Stir to combine.
  4. Cook with Broth: Pour in beef broth, cover, and cook until potatoes are tender.
  5. Melt Cheese: Sprinkle cheddar cheese over the beef and potatoes. Cover and cook until melted.
  6. Garnish and Serve: Garnish with parsley before serving.

Notes

    Nutrition

    Keywords: Cheesy, Ground Beef, Potatoes, Comfort Food, Family Meal