Everything Bagel Cream Cheese Stuffed Mini Peppers Recipe

If you’re searching for a crowd-pleasing appetizer that’s a total flavor bomb, Everything Bagel Cream Cheese Stuffed Mini Peppers are going to be your new go-to. Crunchy, sweet mini peppers are generously packed with creamy, tangy filling and finished with the iconic everything bagel seasoning, giving each bite that irresistible, savory flair. Whether you’re throwing a brunch, prepping an after-school snack, or just want something quick to bring to a potluck, this recipe checks all the boxes for deliciousness, color, and fun.

Everything Bagel Cream Cheese Stuffed Mini Peppers Recipe

Ingredients You’ll Need

Don’t you just love those recipes where every ingredient works overtime for the end result? That’s exactly the case here. Each simple component of Everything Bagel Cream Cheese Stuffed Mini Peppers adds something special—crunch, tang, creaminess, or a bold pop of flavor.

  • Mini Peppers: These colorful gems are naturally sweet, crisp, and the perfect size for stuffing—plus, they make your platter look like a confetti explosion!
  • Whipped Cream Cheese: Ultra-smooth, creamy, and easy to mix, this is the luscious base that holds everything together and delivers that classic tang.
  • Plain Greek Yogurt: Adding Greek yogurt lightens up the filling, adds a subtle tang, and gives the mixture a beautifully fluffy texture.
  • Everything Bagel Seasoning: A magical blend of sesame, poppy seeds, dried garlic, onion, and sea salt that transforms these peppers into a crave-worthy snack with the perfect savory crunch on top.

How to Make Everything Bagel Cream Cheese Stuffed Mini Peppers

Step 1: Prep the Mini Peppers

Start by giving your mini peppers a quick wash, then dry them off with a paper towel. Slice each pepper in half lengthwise, so you have plenty of “boats” to fill. Scoop out any little seeds or membranes with a small spoon or your fingers—usually mini peppers are light on seeds, so this step is a breeze and keeps things tidy.

Step 2: Mix the Creamy Filling

In a medium bowl, combine the whipped cream cheese and plain Greek yogurt. Use a spatula or a hand mixer to blend them together until the mixture is super smooth and uniform. The yogurt brings a tangy brightness that keeps the cheese mixture luscious, but never too heavy—your friends will think you’re a flavor genius.

Step 3: Fill the Pepper Halves

Now for the fun part! Take each pepper half and, using a spoon or a piping bag (if you want to get a little fancy), fill the center with the creamy cheese mixture. Don’t be shy—it’s okay to mound it up a little bit, because each bite should be abundantly stuffed and satisfying.

Step 4: Sprinkle on Everything Bagel Seasoning

Generously shower the stuffed peppers with everything bagel seasoning. That savory, crunchy, slightly salty mix really ties the whole snack together and gives irresistible bakery vibes. If you’re an everything bagel fanatic like me, you can never have too much!

Step 5: Serve Your Everything Bagel Cream Cheese Stuffed Mini Peppers

Arrange all your stuffed and sprinkled peppers on a platter or party tray. The rainbow of mini peppers with snowy white filling and speckled seasoning looks absolutely gorgeous and inviting. Serve immediately and watch them disappear faster than you can say “Everything Bagel Cream Cheese Stuffed Mini Peppers!”

How to Serve Everything Bagel Cream Cheese Stuffed Mini Peppers

Everything Bagel Cream Cheese Stuffed Mini Peppers Recipe

Garnishes

A little garnish goes a long way for elevating these beauties. Try a sprinkle of finely chopped chives, a shower of fresh dill, or an extra pinch of everything bagel seasoning right before serving. For an extra pop of color, scatter a few thinly sliced radishes or microgreens on the platter.

Side Dishes

While Everything Bagel Cream Cheese Stuffed Mini Peppers shine on their own, they pair deliciously with crisp veggie sticks, classic bagel chips, or even a simple side salad. If you want a brunch spread, add smoked salmon, olives, and capers for a deli-inspired vibe.

Creative Ways to Present

For a beautiful buffet, arrange the peppers in concentric circles on a round wooden board, or line them up rainbow-style by color. Mini cupcake liners make adorable single-serve “boats” for parties. And don’t underestimate the wow factor of serving them alongside small bowls of extra everything bagel seasoning for dipping or sprinkling!

Make Ahead and Storage

Storing Leftovers

If you somehow have any Everything Bagel Cream Cheese Stuffed Mini Peppers left over, store them in an airtight container in the refrigerator. They’ll stay fresh and crisp for up to 3 days, although they’re best enjoyed within the first day or two when the peppers are at their crunchiest.

Freezing

Freezing isn’t ideal for these little bites, since the texture of the peppers and creamy filling doesn’t hold up well after thawing. The peppers can become watery, and the filling may separate, so for best results, prep and enjoy them fresh.

Reheating

No need to reheat—these Everything Bagel Cream Cheese Stuffed Mini Peppers are meant to be served chilled or at room temperature. If they’ve been in the fridge, just let them sit out for 15 minutes before serving to bring back their flavors and creamy texture.

FAQs

Can I use regular cream cheese instead of whipped?

Absolutely! If using regular cream cheese, let it soften to room temperature first for easier mixing. You may want to beat it a bit longer with the Greek yogurt to ensure it’s light and fluffy.

What if I don’t have Greek yogurt?

No worries! You can substitute with sour cream, plain regular yogurt, or even leave it out for an ultra-decadent cream cheese filling. Greek yogurt simply adds lightness and tang but isn’t essential.

Can I make Everything Bagel Cream Cheese Stuffed Mini Peppers ahead?

Definitely! They can be assembled up to 24 hours ahead; just store them covered in the refrigerator until party time. For maximum crunch, add the everything bagel seasoning shortly before serving.

Are these gluten-free?

Yes! All the ingredients in these Everything Bagel Cream Cheese Stuffed Mini Peppers are naturally gluten-free. Just double-check your brand of everything bagel seasoning to ensure there’s no added gluten.

Can I add other mix-ins to the filling?

Go wild! Finely chopped scallions, fresh dill, smoked salmon, chopped jalapeños, or even crumbled bacon are all delicious additions that can make your stuffed mini peppers truly one-of-a-kind.

Final Thoughts

It’s always a thrill to share a recipe that’s equal parts easy, flavorful, and sure to make your table shine. Everything Bagel Cream Cheese Stuffed Mini Peppers are as fun to eat as they are simple to make, and they fit right in at any gathering. Give them a try—you might just find yourself making a double batch next time!

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Everything Bagel Cream Cheese Stuffed Mini Peppers Recipe

These Everything Bagel Cream Cheese Stuffed Mini Peppers are a delightful and easy-to-make appetizer that is bursting with flavor. The creamy and tangy filling paired with the crunchy peppers and savory seasoning make these poppable bites a hit at any gathering.

  • Author: Mia
  • Prep Time: 15 minutes
  • Cook Time: 0 minutes
  • Total Time: 15 minutes
  • Yield: 24 stuffed mini peppers 1x
  • Category: Appetizer
  • Method: Mixing, Assembling
  • Cuisine: American
  • Diet: Vegetarian

Ingredients

Scale

Mini Peppers:

  • 2 dozen mini peppers

Cream Cheese Filling:

  • 3/4 cup whipped cream cheese
  • 1/2 cup plain Greek yogurt
  • 2 tablespoons everything bagel seasoning

Instructions

  1. Cut the Mini Peppers: Cut the mini peppers in half and scoop out any seeds.
  2. Mix the Filling: In a bowl, mix together the whipped cream cheese, Greek yogurt, and everything bagel seasoning.
  3. Fill the Peppers: Spread the cream cheese mixture into the halved peppers.
  4. Season and Serve: Sprinkle the stuffed peppers with additional everything bagel seasoning to taste. Arrange them on a party tray and serve for a delicious appetizer.

Nutrition

  • Serving Size: 1 stuffed mini pepper
  • Calories: 45
  • Sugar: 2g
  • Sodium: 55mg
  • Fat: 3g
  • Saturated Fat: 2g
  • Unsaturated Fat: 1g
  • Trans Fat: 0g
  • Carbohydrates: 3g
  • Fiber: 1g
  • Protein: 2g
  • Cholesterol: 10mg

Keywords: Everything Bagel, Cream Cheese, Stuffed Mini Peppers, Appetizer, Party Food

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